Dinner ~ Buffet Style
The Capones Evening Buffet $27.95
Slow Roasted Sirloin or Chef Carved Hip of Beef
Choose one of the following hot entrees:
Vegetarian Lasagna
Chicken Creole
Pork Loin Stuffed with Spinach & Prosciutto Ham
Antipasto misto - Selection of Italian Meats with Pickles & Olives
Waldorf salad, Neptune salad, Fresh Baby Greens, Potato & Mandarine Salad
Crudite Display
Deviled Eggs
Choice of Dessert
Fresh Fruit Platter
Imported and Domestic Cheese Platter
The Mediterranean Feast $29.50
Slow Roasted Sirloin or Chef Carved Hip of Beef
Choose one of the following hot entrees
Chicken with Prosciuto and Pearl Onions in a Tomato Sauce
Herb Crusted Salmon
Roasted Pork with Artichoke & Sun-Dried Tomatoes
Antipasto Misto - Selection of Italian Meats with Pickles & Olives
Neptune Salad, Baby Fresh Greens, Mediterranean Salad
Pita with Hummus & Marinated Mussels
Roasted Vegetable Couscous & Hearts of Palm
Choice of Dessert
Fresh Fruit Display
The Executive Buffet $39.95
Prime Rib of Beef au Jus
Choice of One Sautee Station
Cavatelli Natasha with Smoked Salmon & Caviar in a Rose Sauce
Scallops Flambe in Pernod Sauce with Conchiglie
Breast of Chicken with Leeks & Piquante Sauce
Waldorf Salad, Neptune Salad, Potato & Mandarine Salad
Baby Clams Livorno Style & Crudites Display
Relish Platter, Capocollo Rippini, Deviled Eggs
Pancetta with Fresh Figs
Decorated Salmon Royal
Whole Honey Glazed Virginia Ham
Sweet Table
Chocolate Fondue
All Dinner Buffet Includes Choice of Potatoes or Risotto Jardiniere, Seasonal Vegetables, Rolls & Butter, Freshly Brewed Coffee & a Selection of Tea

